USDA on Tainted Brazilian Meat: None Has Entered U.S., 100 Percent Re-Inspection Instituted

by | Mar 22, 2017 | USDA News

WASHINGTON, March 22, 2017 ? Today, the U.S. Department of Agriculture?s (USDA) Food Safety and Inspection Service (FSIS) announced additional steps to keep the food supply safe for American families in light of the recent investigations of Brazil?s meat industry.