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U.S. beef cooperating with halal certifications in Muslim countries
U.S. beef exports to many Muslim majority countries must meet certain halal certification guidelines, but those requirements can vary broadly from country to country. U.S. Meat Export Federation (USMEF) Director of Export Services Jim Remcheck said USMEF works closely with USDA, foreign halal authorities, U.S. halal certifiers, and U.S. processors in order to make sure USMEF members fully understand and comply with each country’s specific halal requirements. Indonesia and the United Arab...











