Top Stories
Red meat exports mixed to start 2026
U.S. red meat exports were mixed in January, with pork exports trending higher year-over-year and beef trending lower according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). Pork exports were led by another outstanding performance from the leading market, Mexico. USMEF President and CEO Dan Halstrom said that, in addition to Mexico, exports were larger year-over-year to Japan, South Korea, Canada, Central America, Colombia, the Dominican Republic, the ASEAN...
Searching for Iowa’s Best Burger
For those searching for the best burger in Iowa, the Iowa Beef Industry Council and the Iowa Cattlemen’s Association are making the quest easier as they announce the top 10 finalists in the 17th annual Iowa’s Best Burger Contest. More than 350 restaurants were...
2025 saw almost record volume and value for pork exports
2025 proved to be another strong year for U.S. pork exports, with a volume of 2.9 million metric tons. This is three percent shy of the 2024 record, but it was still the third highest on record. Value was three percent down from 2024’s record but the second highest...
Understanding soil variability can improve crop management
Understanding what is happening below the soil surface can help farmers make more precise agronomic decisions and better target their input investments. New tools are allowing growers and agronomists to collect more detailed soil data that can reveal variability...
U.S. Export Sales Report (3-12-26)
Once again, the export sales for corn and soybeans tell two different stories. Allendale commodity broker Greg McBride said the corn sales had yet another strong week. Soybeans, on the other hand, have seen disappointing sales in four of the last five weeks. However,...
45z tax credit is almost across the finish line
The public comment period on the 45z tax credit proposal is ending on April 5th. Since this legislation has been in the works for so long, it’s incredibly important for producers to speak up on what they want to see in it. Mitchell Hora, founder of Continuum Ag, said...
Helping growers track sustainability and make improvements
In 2026 there are a lot of aspects of conservation and sustainability that a farmer needs to keep track of. Steven Wall is the development manager of sustainability at Syngenta and he tells the Iowa Ag Radio Network about a tool that can help growers measure,...
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New biomanufacturing device makes biological production more accessible
Researchers at Iowa State University (ISU) have developed a biomanufacturing device that could make it much more feasible for companies to produce biological products on a small scale. Funded by BioMADE, the Continuous Taylor Vortex Fermentor-Extractor-Separator...
What to expect in the Prospective Plantings Report
The 2026 USDA Prospective Plantings Report is scheduled for release on Tuesday March 31st. The report surveys farmer planting intentions for major crops, including corn, soybeans, wheat, and more. This report gives us the first real snapshot of what planted acreage...
Searching for Iowa’s Best Burger
For those searching for the best burger in Iowa, the Iowa Beef Industry Council and the Iowa Cattlemen’s Association are making the quest easier as they announce the top 10 finalists in the 17th annual Iowa’s Best Burger Contest. More than 350 restaurants were...
2025 saw almost record volume and value for pork exports
2025 proved to be another strong year for U.S. pork exports, with a volume of 2.9 million metric tons. This is three percent shy of the 2024 record, but it was still the third highest on record. Value was three percent down from 2024’s record but the second highest...
Understanding soil variability can improve crop management
Understanding what is happening below the soil surface can help farmers make more precise agronomic decisions and better target their input investments. New tools are allowing growers and agronomists to collect more detailed soil data that can reveal variability...
