Top Stories
Pork is more than just the flavor of the holidays
Family, food, and flavor are coming together as a winning recipe this holiday season with quality U.S. pork products. By showcasing pork’s versatility, flavor, and cultural relevance, the National Pork Board’s campaign is opening the door to new traditions and fresh meal ideas that fit a wide range of tastes and occasions, helping consumers see pork as an easy go-to option for more than just special events. Jose de Jesus, assistant vice president of consumer marketing for the National Pork...
Ag forecasts for 2026
Since 2020, AgriBusiness Global has developed a yearly forecast of key events likely to impact global agriculture and agribusiness in the year ahead. Among the top forecasts for 2026 are input prices staying flat or increasing as suppliers compete for farm purchases....
The importance of COP30 for U.S. pork producers
Last month’s United Nations Conference of the Parties, or COP30, was attended by an estimated 50,000 people from around the globe. With representation from industry sectors such as agriculture, energy, transportation, and non-governmental organizations, U.S. pork...
Health care costs strain families in the countryside
Health care has become one of the most unpredictable and financially draining parts of rural life. Premiums continue to climb, choices remain limited, and many families in agriculture are being forced to make decisions that simply do not feel sustainable. Missouri...
PFI names 2026 Sustainable Agriculture Achievement Award recipient
A Linn County farmer was recently recognized for their contribution to promoting sustainable agriculture in Iowa. Laura Krause, owner of Abbe Hills Farm in Mount Vernon, has been named the recipient of the 2026 Sustainable Agriculture Achievement Award from Practical...
AFBF YF&R Leadership Conference is “Rooted in Resilience”
The 2026 American Farm Bureau Young Farmer and Rancher Leadership Conference is coming up quickly. “Rooted in Resilience” is the theme for the 2026 YF&R Conference, set for March 13–16 in Portland, Oregon. Ryan MacKay, this year’s YF&R Chair, talked about...
Callahan is the new chief agricultural negotiator
The Office of the U.S. Trade Representative welcomed Julie Callahan as its new Chief Agricultural Negotiator. The U.S. Grains and BioProducts Council applauded the news, saying, “She’s a seasoned professional with years of experience in sensitive trade negotiations...
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More Ag News
Notable events in the ag economy in 2025
As 2025 winds down, it is a good time to look back on the ag economy for the year. On the surface the most basic analysis is that it was a tough year for grain producers while livestock producers had a more prosperous year, especially in the cattle sector. USDA Chief...
U.S. beef cooperating with halal certifications in Muslim countries
U.S. beef exports to many Muslim majority countries must meet certain halal certification guidelines, but those requirements can vary broadly from country to country. U.S. Meat Export Federation (USMEF) Director of Export Services Jim Remcheck said USMEF works closely...
Ag forecasts for 2026
Since 2020, AgriBusiness Global has developed a yearly forecast of key events likely to impact global agriculture and agribusiness in the year ahead. Among the top forecasts for 2026 are input prices staying flat or increasing as suppliers compete for farm purchases....
The importance of COP30 for U.S. pork producers
Last month’s United Nations Conference of the Parties, or COP30, was attended by an estimated 50,000 people from around the globe. With representation from industry sectors such as agriculture, energy, transportation, and non-governmental organizations, U.S. pork...
Health care costs strain families in the countryside
Health care has become one of the most unpredictable and financially draining parts of rural life. Premiums continue to climb, choices remain limited, and many families in agriculture are being forced to make decisions that simply do not feel sustainable. Missouri...
