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Ground pork gaining traction as a great option for daily meals
As the new year gets underway, there’s growing excitement around adding more protein to the plate. Momentum is building with the “Taste What Pork Can Do®” consumer brand campaign. José de Jesús, assistant vice president of consumer marketing with the National Pork Board, says ground pork is gaining traction as a flavorful whole-food option for everyday meals. Ground pork’s value is up 2.1 percent, and volume is up 3.9 percent year to date. De Jesús explained that Gen Z and millennial...











