There are so many keys to having a successful hog herd. We talk about facilities, veterinarians, feeds, and the list goes on and on. However, if you don’t start with the right genetics, none of the rest has a strong enough foundation to build on. PIC is committed to giving producers that strong foundation to build your operation on.
Dan Hamilton is with PIC and he tells us about the commitment they have for providing the best possible genetics to their customers. The goal is to help growers be more successful while providing the best quality of meat to the consumer as well.
Providing this level of quality is no easy task. Hamilton gives us an aerial view of what PIC is doing to provide the best quality genetics possible.
Every trait that PIC selects is chosen for the end results to be the best they can be.
To learn more about PIC genetics, visit their website.